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Vol. 3 No. 16 (2009)

Published: 2012-01-11

Editorial

Bibliometrics

Antonio Coppi Navarro
- PDF (Português (Brasil))

Scientific Articles - Original

Effect of the supplementation of thiamine in the lactate concentration in professional soccer players

Marcela Elisa Weber Silva Althoff, Gabrielle Vilela Alcântara, Clarisse Costa Souza, Flávio de Jesus Camilo, Rafaela Liberali, Antonio Coppi Navarro, Vilma Pereira Panza
- PDF (Português (Brasil))
Relationship between food ingestion, body mass index and physical activity level of elderly people with ages 60 to 70 years of age happy extension project of the faculty of science in biomedical Cacoal / RO - FACIMED

Samantha Almeida de Moura, Eloá Ludtke dos Santos, Weliton Nunes, Kleber Farinazo Borges, Rafael Ayres Romanholo
- PDF (Português (Brasil))
Metabolic effects of whey protein supplementation in exercise weight practitioners

Lilian Canassa Terada, Marcelo Rufino de Godoi, Talita Capoani Vieira Silva, Thais Lopes Monteiro
- PDF (Português (Brasil))
Comparation of the difference of the reply of the cardiac frequency, the arterial pressure and the hydration in women submitted to the exercise in ergometrics bicycles horizontal and vertical

Diana Mara Antunes Pires, Cláudia dos Anjos Rangel, Sueli Aparecida de Souza
- PDF (Português (Brasil))
Vitamin C as an antioxidant agent during endurance exercise

Melissa Gonçalves Pereira Silvestre, Rodrigo do Nascimento Vilhena, Ivan Leite Pepeliascov, Fábio Augusto Milliotti
- PDF (Português (Brasil))
Sharp answer of the blood pressure, heart frequency and of the double-product in the exercise resisted after hydration

Roberto Pereira de Oliveira, Valdemira Prado da Silva K. Roda, Waldecir Paula Lima
- PDF (Português (Brasil))
Diet of young swimmers

Kariny Silva Ribeiro, Lívia Giuberti Rosa, Lorena Rodrigues Lucas Borges, Mírian Patrícia Castro Pereira Paixão
- PDF (Português (Brasil))
Correlation of the lactate threshold and threshold glycemic in exercises of located muscular resistance with supplementation of maltodextrina in different percentages

André Luiz de Moura Andrade, Mirian Aguiar, Rodrigo Miranda Rotta, Henrique Alves Dias, André Luís Almeida
- PDF (Português (Brasil))
Type 2 diabetes and resistance training: a review

Fabrício de Paula, Samuel Amorim de Souza, Marcus Vinícius Pimenta de Ávila
- PDF (Português (Brasil))
The effect of consumption of foods that are sources of monounsaturated fatty acids and polyunsaturated fatty acids on body composition and blood lipid profile among sedentary and physically active women

Mônica Maria de Freitas, Simone Aparecida da Silva Paulino Castro, Gisele Almeida Salomão, Maria do Prado Coelho Silva, Flávia Maria Godoy, Antonio Coppi Navarro
- PDF (Português (Brasil))