Vol. 12 No. 73 (2018)

Published: 2018-10-31

Editorial

Clarivate Analytics ranks the Revista Brasileira de Nutrição Esportiva in the 16th position among the Brazilian journals indexed in the REDIB database.

Antonio Coppi Navarro
- PDF (Português (Brasil))

Scientific Articles - Original

Microbiological contamination in protein and energy foods for athletes

Bruna Pereira Molina, Amanda dos Santos Paulo, Camila Heloísa Ruela, Joseane Almeida dos Santos Nobre, Glenys Mabel Caballero Córdoba, Roselene Canato Felipe de Oliveira

565-573
- PDF (Português (Brasil))
Effect of the ketogenic diet on exercise endurance capacity and fuel utilization

Cristiane Oliveira de Abreu Perroni, Bruno Monteiro de Moura, Vilma Simões Pereira Panza

574-589
- PDF (Português (Brasil))
Factors associated with the use of food supplements by university students

Amanda Caroline Schuler, Ricelli Endrigo Ruppel da Rocha

590-597
- PDF (Português (Brasil))
Dietary intake and nitrogen balance of bodybuilders in Cuité-PB, Brazil

Letícia Júlia de Medeiros Teixeira, Jackson Silva Lima, Paulo César Trindade da Costa, Raphael Jonas Pereira, Vanille Valério Barbosa Pessoa Cardoso, Fillipe de Oliveira Pereira

598-609
- PDF
Food consumption of street-joggers in Teresina-PI

Andreia Ferreira Cardoso, Elane Sena Ferreira, Lindinalva Vieira dos Santos

610-616
- PDF (Português (Brasil))
Consumption of dietary supplements by adults musculation practicers in fitness centers inland of Pernambuco

Cleudiane Cabral da Silva, Rebecca Peixoto Paes Silva

617-627
- PDF (Português (Brasil))
Antioxidants consumption and frequency of upper respiratory tract infections in strength training apprentices

Ewerton Carlos Mota Vieira, Thays Kallyne Marinho de Souza, Marilia Tokiko Tomiya de Oliveira, Rebecca Peixoto Paes-Silva

628-635
- PDF (Português (Brasil))
Evaluation of dietary intake, dehydration and degree of fatigue in a group of amateur cyclists

Ana Paula Meininger Faccin, Patrícia Molz, Silvia Isabel Rech Franke

636-646
- PDF (Português (Brasil))
Weight and dietetic status of participants of a youth olympics in an evangelical community

Nathália Jahn, Caroline Kroll Voos Vieira, Lidiane Ferreira Schultz, Sandra Ana Czarnobay

647-658
- PDF (Português (Brasil))
Nutritional profile of football athletes of base categories in pre-season and middle season of Brazilian football of the A series

Cristiane Mara Carvalho, Thais Regina Mezzomo, Luiz Lacerda Filho

659-667
- PDF (Português (Brasil))
Assessment of the state of hydration of amateur corridors in the city of SÃ£o Paulo-SP, Brazil

Glória Maria Guizelllini, Pedro Perim, Ana Beatriz Barrella, Tânia Rodrigues, Luciana Rossi

668-674
- PDF (Português (Brasil))
Strength training and its effects on the cross-section area and mobile perimeter of rattus novergicus gastrocnemio

Victor Augusto Ramos Fernandes, Luan Oenning Col, Eliezer Guimarães Moura, Marcos Otavio de Matos, Eduardo José Caldeira, Marcelo Conte

675-679
- PDF (Português (Brasil))
Knowledge level about nutrition by bodybuilders in Fortaleza

Fernanda Alves de Sousa Iris, Maria Jacqueline do Nascimento Santana, Mariana de Magalhães Carrapeiro

680-687
- PDF (Português (Brasil))
Analysis of the consumption of soybean soybean extract in the quality of bone tissue of young adult rats

Carolina de Matos Figueiredo de Andrade, Luis Carlos Nobre Oliveira, Mário Jefferson Quirino Louzada

688-698
- PDF (Português (Brasil))
Consumption of ergogenic resources in muay thai practitioners

Fransuéli Carlet, Márcia Keller Alves

699-705
- PDF (Português (Brasil))