Vol. 13 No. 79 (2019)

Published: 2019-09-09

Editorial

The Revista Brasileira de Nutrição Esportiva achieved first place in the area of Health Sciences and fifth place in the area of Sports Sciences by Clarivate Analytics in the ranking of the Rede Iberoamericana de Innovación y Conocymiento Científico

Antonio Coppi Navarro

272-273
- PDF (Português (Brasil))

Scientific Articles - Original

Anthropometric profile, pre and post-workout eating habits and perception of the body image of women practicing functional training

Fernanda Locatelli Zanettin, Larissa Romani, Mirian Cozer

274-282
- PDF (Português (Brasil))
Evaluation of food habits of a female futsal team

Anne Karynne da Silva Barbosa, Ester da Silva Caldas, Diogo Matheus Barros da Silva, Marlon Lemos Araújo, Antonio Coppi Navarro

283-288
- PDF (Português (Brasil))
Ergogenic effect of supplementation of pump extract (Cucurbita moschata) in rats

Pedro Henrique Rodrigues da Silva, Larissa Barros de Sousa Mendes dos Santos, Ana Karolinne da Silva Brito, Alessandro Carvalho Alves dos Santos, Maria de Carmo de Carvalho e Martins, Luciana Melo de Farias

289-296
- PDF (Português (Brasil))
Commercial product based on caffeine and citrus aurantium did not promotes improvement in anaerobic tests: dloube-blind, crossover study

Eliana Santini, Adilson Domingos dos Reis Filho, Fabrício Azevedo Voltarelli, Carlos Alexandre Fett

297-305
- PDF
Prevalence of lactose intolerance (by self-report) in adults and their dietary adaptations

Andreia Bauermann, Zilda de Albuquerque Santos

306-311
- PDF (Português (Brasil))
Elaboration and acceptability of yogurt of breaking added by athletes and sports

Juliana de Lara Castagoli, Caryna Eurich Mazur, Kélin Schwarz, Mariana Abe Vicente Cavagnari, Rafaely de Fátima Fernandes Almeida Vieira, Gabriela Datsch Bennemann

312-320
- PDF (Português (Brasil))
Acute responses of training resisted in hemodynamic variables in university standards

Carlos Alberto da Silva, Yuri Alberto Freire de Assis, Abraham Lincoln de Paula Rodrigues

321-332
- PDF (Português (Brasil))
Study of the use of ergonenic substances and dietary supplements by university students in SÃ£o JosÃ© do Rio Preto-SP

Tiago Aparecido Maschio de Lima, Jefferson Renee Benatti Mazzoni, Rafael do Amaral Gonçalves, Luis Lenin Vicente Pereira, Moacir Fernandes de Godoy

333-339
- PDF (Português (Brasil))
Use of anabolizing steroids in students of physical education of a private institution of the west zone of Rio de Janeiro

Fernando e Silva de Avilla, Paulo Henrique Ferreira de Mattos, Glhevysson dos Santos Barros, Silvio de Cassio Costa Telles, Felipe da Silva Triani

340-346
- PDF (Português (Brasil))
Food behavior of athletes of baseline categories in volleyball mode

Marcelo Romanovitch Ribas, Thaís Almeida Góis dos Santos Teixeira, Andreia Zaneti Martins, Nathália de Andrade Fernandes, Julio César Bassan

347-353
- PDF (Português (Brasil))
Consumption of protein supplements by sports of the municipality of Pelotas-RS

Kamila Duarte Braga, Ellen Luíse Vaghetti Hoerlle, Carla Alberici Pastore, Alessandra Doumid Borges Pretto

354-363
- PDF (Português (Brasil))
State of hydration in athletes of combat sports during the loss of body weight

Antonio André Jarsen Pereira, Dulce Elena Casarini

364-372
- PDF (Português (Brasil))
Evaluation of the body composition of female athletes of the São Paulo olympic project of the Paulista Karate Federation

Luciana Rossi

373-377
- PDF (Português (Brasil))
Nutritional status and food profile of a female futsal school team from Caxias do Sul-RS municipality

Thaís Barbanti Batalha, Franciele Maria Gottardo, Simara Rufatto Conde, Márcia Keller Alves

378-383
- PDF (Português (Brasil))
Body composition and food intake of an adapted boucce ball team

Taiza Cristina de Oliveira Santos, Juliana Masami Morimoto, Renata Furlan Viebig, Marcia Nacif

384-389
- PDF (Português (Brasil))
Nutricional evaluation in professional MMA athletes

Daniel Bemfato Dezan, Gabriela C. Dezan, Stefane Dias, Jeffrey Williams

390-396
- PDF
Dissatisfaction with the physical image and factors associated in clients of a shop of food supplements

Anne Cristine Fernandes Maia, Keli Fuckner Benevides, Iara Veloso Almeida, Ronilson Ferreira Freitas

397-405
- PDF (Português (Brasil))
Hydroethanolic extract of s. Cumini (l.) Skeels entrecasca reduces wistar rats oxidative stress submitted to intervaled high intensity training

Roas de Araújo Costa, Lúcio Marques Vieira Souza, Jymmys Lopes dos Santos, Samuel Bruno dos Santos, Kelly Cristina dos Santos Teixeira, Silvan Silva de Araújo, Charles dos Santos Estevam

406-420
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Is there relation between hand grip and body composition in Shotokan Karate high level athletes?

Driele Aparecida Ramos Cavalcanti, Bianca Amaral Kucharsky, Luciana Rossi

421-425
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Scientific Articles - Review

Intermittent fasting and weight loss: a literature review

Carla Laine Silva Lima, Paula Alves Salmito, Lucelina da Silva Araújo, Sandra Machado Lira, José Ytalo Gomes da Silva, Marcelo Oliveira Holanda, Raquel Teixeira Terceiro Paim, Nicolas Mauício Girão

426-436
- PDF (Português (Brasil))