Vol. 14 No. 84 (2020)

Scientific Articles - Original

• Glutamine supplementation in intestinal permeability related to physical activity

  Leonardo Higashi, Igor Ribeiro Barcelos, Patrí­cia Cavalcante Silva Emiliozzi, Elisabeth Peres Biruel, Carlos Vicente Andreoli

  1-14

  • PDF (Português (Brasil))
• The effect of Lepidium meyenii polysaccharide on fatigue: a systematic review

  Adriana Chapchap Brossi, Tales Francisco Gonçalves, Carlos Vicente Andreoli, Benno Ejnisman, Alberto de Castro Pochini, Elisabeth Peres Biruel

  15-26

  • PDF (Português (Brasil))
• Evaluating the ergogenic potential of coffee in performance of chinese boxing/sanda practioners

  Rafael Gemin Vidal, Douglas Miranda Prado

  27-32

  • PDF (Português (Brasil))
• Pre-exercise feeding and gastrointestinal symptoms during swimming training

  Samla Marta Rabelo de Medeiros, Laí­s Ripardo Fernandes, Raquel Cristina de Sousa Lima Landim, Adriano Cesar Carneiro Loureiro, Ariclecio Cunha de Oliveira

  33-39

  • PDF (Português (Brasil))
• Intermittent fasting and caloric restriction for weight loss: a systematic review

  Fernanda Junqueira Stamato Oliveira, Marina Silva Bailão de Carvalho

  40-52

  • PDF (Português (Brasil))
• The effect of short-term use of Coenzyme Q10 supplementation on selected physical and physiological characteristics of young male elite wrestlers

  Mohammad Mohammadi, Azadeh Naderi, Hojjatollah Siavoshi, Fereshteh Mohammadi, Maryam Panah Abadi

  53-65

  • PDF
• A descriptive analysis of ingredients of pre-workout supplements available in brazilian virtual shops

  Luis Henrique Almeida Papini, Allys Vilela de Oliveira

  66-74

  • PDF (Português (Brasil))
• Body composition and biochemical profile of professional football athletes in pre-season

  Alessandra Doumid Borges Pretto, Pamela Silva Vitória Salerno, Carla Alberici Pastore, Eraldo dos Santos Pinheiro, Gustavo Dias Ferreira

  75-83

  • PDF (Português (Brasil))
• Food habits, quality of life and nutritional status of children and ballet teenagers

  Fabrí­cia de Araújo Reis, Mí­rian Patrí­cia Castro Pereiria Paixão

  84-102

  • PDF (Português (Brasil))
• Evaluation of the consumption of polyunsaturated fatty acid omega-3 by physical exercises practitioners

  Felipe Mendes Delpino, Lí­lian Munhoz Figueiredo

  103-107

  • PDF (Português (Brasil))